We are back open to the public and can’t wait to see all of our customers that we have missed! Below is some information to help you know the precautions that we are taking during summer camp, rentals & trainings. We look forward to seeing you all soon!

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Summer Camp

  • We are limited to 5 groups of 25 campers per week. This allows us to adhere to social distancing during our snack & lunch time inside.

  • Staff & Camper temperatures will be taken before being admitted for the day. Anyone with a temperature of 100.4 F/38.0 C will not be allowed to stay. Campers will receive a credit for that day.

  • Water bottles will stay with the campers throughout the day (last year we had their waters in a bin so that the coaches could carry them from station to station).

  • Lunches will be put on shelving so that they don’t touch other camper’s lunches.

  • The lunch/snack room will be disinfected between each groups assigned break time.

  • Scheduled bathroom & hand washing time to decrease the amount of campers in the hallways and encourage proper hygiene.

  • Disinfecting of equipment throughout the day and at the end of the day.

  • Here is a video to how how the check in process will go to promote social distancing - https://youtu.be/S2I4I1grSeQ

Rentals & Trainings

  • We are limiting the number of people on the turf to 50% capacity.

  • We are disinfecting all equipment in between customers.

  • Rentals: we are still only providing machines with the machine balls. You must provide any other equipment that you would like to use.

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